Aspinall, G. O., & Coffey, S. (1967). Rodd's chemistry of carbon compounds: Their oxidation products and derivates, saccharides : a modern comprehensive treatise / editor: S. Cofffey, contributor: G. O. Aspinall (2nd edition.). Amsterdam: Elsevier.
Chicago Style CitationAspinall, G. O., andfavorite S. Coffey. Rodd's Chemistry of Carbon Compounds: Their Oxidation Products and Derivates, Saccharides : A Modern Comprehensive Treatise / Editor: S. Cofffey, Contributor: G. O. Aspinall. 2nd edition. Amsterdam: Elsevier, 1967.
MLA CitationAspinall, G. O., andfavorite S. Coffey. Rodd's Chemistry of Carbon Compounds: Their Oxidation Products and Derivates, Saccharides : A Modern Comprehensive Treatise / Editor: S. Cofffey, Contributor: G. O. Aspinall. 2nd edition. Amsterdam: Elsevier, 1967.