Entwicklung von Methoden zum Nachweis mit Hilfe gentechnischer Verfahren hergestellter Lebensmittel : Statusbericht.
Development of methods to detect gene technically engineered foods
Saved in:
Personal Name(s): | Engel, K. H., editor |
---|---|
Imprint: |
Berlin,
1995.
|
Physical Description: |
70 S. |
Note: |
deutsch |
ISBN: |
9783980423106 3980423107 |
Series Title: |
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"name" and "number" keys or a flat string containing only the series
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BGVV Hefte ;
Vol 95-0001. |
Subject (ZB): | |
Classification: |
LEADER | 00983cam a2200289 n 4500 | ||
---|---|---|---|
001 | 143525 | ||
005 | 20020805152000.0 | ||
008 | r1995 | ||
020 | |a 3980423107 | ||
035 | |a (Sirsi) a127525 | ||
084 | 0 | |a LVH - Food science - technologies |2 ZB | |
084 | 0 | |a LTU - Genetic engineering |2 ZB | |
245 | 0 | 0 | |a Entwicklung von Methoden zum Nachweis mit Hilfe gentechnischer Verfahren hergestellter Lebensmittel : |b Statusbericht. |
260 | |a Berlin, |c 1995. | ||
300 | |a 70 S. | ||
490 | 0 | |a BGVV Hefte ; |v Vol 95-0001. | |
500 | |a deutsch | ||
520 | |a Development of methods to detect gene technically engineered foods | ||
596 | |a 1 | ||
650 | 4 | |a food additive | |
650 | 4 | |a food analysis | |
650 | 4 | |a food production | |
650 | 4 | |a genetic engineering | |
700 | 1 | |a Engel, K. H., |e Hrsg. | |
900 | |a B 075670'01'-95-001 | ||
908 | |a Bericht, Gutachten | ||
949 | |a B 075670'01'-95-001 |w LC |c 1 |i 1095104026 |l STACKS |m ZB |r Y |s Y |t ZBB |u 25/3/2009 |x ZB-L |1 PRINT |