Flavours and fragrances [E-Book] : chemistry, bioprocessing and sustainability / ed. by Ralf Günter Berger.
Berger, Ralf Günter, (editor)
Berlin : Springer, 2007
9783540493389
Chemistry, Organic
Chemical engineering
Biotechnology
Food science
Chemistry
Organic Chemistry
Industrial Chemistry/Chemical Engineering
Biotechnology
Food Science
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