Flavours and fragrances [E-Book] : chemistry, bioprocessing and sustainability / ed. by Ralf Günter Berger.
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Full text |
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Personal Name(s): | Berger, Ralf Günter, editor |
Imprint: |
Berlin :
Springer,
2007
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ISBN: |
9783540493389 |
Keywords: |
Chemistry, Organic Chemical engineering Biotechnology Food science Chemistry Organic Chemistry Industrial Chemistry/Chemical Engineering Biotechnology Food Science |
Subject (ZB): | |
Classification: |
Description not available. |