Production practices and quality assessment of food crops. [E-Book] / edited by Ramdane Dris, S. Mohan Jain. 2. Plant mineral nutrition and pesticide management
Dris, Ramdane, (editor)
Jain, S. Mohan, (editor)
Dordrecht : Springer Netherlands, 2004
X, 278 p. online resource.
englisch
9781402025365
10.1007/1-4020-2536-X
Full Text
Table of Contents:
  • Environmental and Biological Monitoring of Exposure to Pesticides in Occupationally Exposed Subjects
  • Crop Quality Under Adverse Conditions: Importance of Determining the Nutritional Status
  • Phosphorus Management in French Bean (Phaseolus Vulgaris L.)
  • Nutrition and Calcium Fertilization of Apple Trees
  • Diagnosis, Prediction and Control of Boron Deficiency in Olive Trees
  • Boron-Calcium Relationship in Biological Nitrogen Fixation under Physiological and Salt-Stressing Conditions
  • Lime-Induced Iron Chlorosis in Fruit Trees
  • Si in Horticultural Industry
  • Biological Monitoring of Exposure to Pesticides in the General Population (Non Occupationally Exposed to Pesticides).