Consensus Document on Compositional Considerations for New Varieties of Alfalfa and Other Temperate Forage Legumes [E-Book]: Key Feed Nutrients, Anti-nutrients and Secondary Plant Metabolites / Organisation for Economic Co-operation and Development
Paris : OECD Publishing, 2005
60 p.
englisch
10.1787/oecd_papers-v5-art31-en
Economics
Full Text
These documents are a compilation of current information that is important in food and feed safety assessment. They provide a technical tool for regulatory officials as a general guide and reference source, and also for industry and other interested parties and will complement those of the Working Group on Harmonization of Regulatory Oversight in Biotechnology.