Practical spectroscopy in agriculture and food science / Yuriy I. Posudin [E-Book]
Posudin, I͡U. I.
Enfield, N.H. : Science Publishers, c2007
xi, 196 pages : illustrations (some col.).
englisch
Full Text
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505 0 |a Fundamentals of spectroscopy -- Laser : principles and mechanisms of action -- Spectroscopic methods -- Spectroscopic analysis of milk and dairy products -- Spectroscopic analysis of eggs -- Spectroscopic analysis of honey -- Spectroscopic analysis of animal hair and bird feathering -- Spectroscopic analysis of agronomic plants. 
650 0 |a Agriculture  |x Methodology. 
650 0 |a Laser spectroscopy. 
650 0 |a Spectrum analysis. 
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