Annual reports on fermentation processes vol 0005.
Saved in:
Personal Name(s): | Tsao, G. T., editor |
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Imprint: |
New-York, NY :
Academic Pr.,
1982.
|
Physical Description: |
IX, 323 S. |
Note: |
englisch |
ISBN: |
0120403056 9780120403059 |
Series Title: |
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Annual reports on fermentation processes ;
vol 0005. |
Keywords: |
amino acid : microbial production : yeast : growth saccharide : fermentation fermentation : computer application |
Subject (ZB): | |
Classification: |
IBG-1 | |
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Institute Call number: S 004275-0005'01' Barcode: 1082003846 Available |