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LVE - Food science - general
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1
E-Book
Alternative Futures for Global Food and Agriculture [E-Book] /
2016
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LWE
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Agriculture
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2
E-Book
Agricultural and food biotechnologies of olea europaea and stone fruit [E-Book]
Muzzalupo, Innocenzo
2014
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LWE
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Agriculture
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3
E-Book
Food powders [E-Book] : physical properties, processing, and functionality /
Barbosa-Canovas, Gustavo V.
2005
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4
E-Book
Micro-organisms in foods. 6 [E-Book] : microbial ecology of food commodities /
2005
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5
E-Book
Is it safe toeEat? [E-Book] : enjoy eating and minimize food risks /
Shaw, Ian.
2005
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6
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Production practices and quality assessment of food crops. 3. Quality handling and evaluation [E-Book] /
Dris, Ramdane
2004
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7
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Production practices and quality assessment of food crops. 2. Plant mineral nutrition and pesticide management [E-Book] /
Dris, Ramdane
2004
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8
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Production practices and quality assessment of food crops. 4. Proharvest treatment and technology [E-Book] /
Dris, Ramdane
2004
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9
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Production practices and quality assessment of food crops. 1. Preharvest practice [E-Book] /
Dris, Ramdane
2004
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9
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ZB
9
Name
Dris, Ramdane
4
Jain, Shri Mohan
2
Barbosa-Canovas, Gustavo V.
1
Jain, S. Mohan
1
Micali, Sabrina
1
Muzzalupo, Innocenzo
1
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Shaw, Ian.
1
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Subject
food quality
5
crop
4
Chemistry.
3
Food
3
Nutrition.
3
food production
3
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food additive
2
food contamination
2
fruit
2
Farm produce
1
Produce trade.
1
agriculture
1
biotechnology
1
food
1
food analysis
1
food chain
1
food chemistry
1
food industry
1
food technology
1
global aspect
1
health care
1
health hazard
1
microbial ecology
1
microorganism
1
pesticide
1
pesticide residue
1
plant protection
1
powder
1
public health
1
toxicity
1
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Classification
LVE - Food science - general
LWE - Agriculture - general aspects
9
LHL - Microbiology - general aspects
1
LVH - Food science - technologies
1
Language
English
5
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