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LVN - Food science - chemistry, analytics
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1
Book
Taschenatlas der Analytik /
Schwedt, Georg.
2007
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Chemische
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2
Book
Encyclopedia of analytical chemistry. 5. [Applications of instrumental methods, field-portable instrumentation continued, food, forensic science, industrial hygiene] : applications...
Meyers, R. A.
2000
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3
Book
Official and standardized methods of analysis /
Watson, C. A.
1994
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4
Book
Official methods of analysis of the Association of Official Analytical Chemists. Vol 0001.
Helrich, K.
1990
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5
Book
Official methods of analysis of the Association of Official Analytical Chemists. vol 0002.
Helrich, K.
1990
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Chemische
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5
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4
Encyclopedia
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4
IBG-1
1
Name
Helrich, K.
2
Meyers, R. A.
1
Schwedt, Georg.
1
Watson, C. A.
1
Subject
chemical analysis
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food analysis
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electrochemical analysis
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food chemistry
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laser spectroscopy
1
meat
1
molecular spectroscopy
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oil
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sampling
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sensor (chemical)
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separation process
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soap
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Classification
CTA - Chemical analysis - comprehensive works
5
LVN - Food science - chemistry, analytics
CTF - Chemical analytical methods
1
HEE - Human physiology - general aspects
1
HPD - Pharmacology - comprehensive works
1
HPT - Toxicology
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HYM - Forensic medicine
1
LKHE - Biochemistry - analytical methods
1
LMH - Biophysics - methods
1
LWA - Agriculture - reference books
1
LWF - Agriculture - methods
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