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1
E-Book
Food Hygiene and Applied Food Microbiology in an Anthropological Cross Cultural Perspective [E-Book] /
Zaccheo, Aleardo
2017
“
...
LHL
-
Microbiology
-
general
aspects
...
”
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2
E-Book
Foodborne parasites [E-Book] /
Ortega, Ynes R.
2006
“
...
LHL
-
Microbiology
-
general
aspects
...
”
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3
E-Book
Viruses in foods [E-Book] /
Goyal, Sagar M.
2006
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...
LHL
-
Microbiology
-
general
aspects
...
”
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4
E-Book
Micro-organisms in foods. 6 [E-Book] : microbial ecology of food commodities /
2005
“
...
LHL
-
Microbiology
-
general
aspects
...
”
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Available as
Electronic Edition
4
Material Type
Book
4
Year of Publication
From:
To:
Location
ZB
4
Name
Goyal, Sagar M.
1
Locarnini-Sciaroni, Isabella
1
Ortega, Ynes R.
1
Palmaccio, Eleonora
1
Parisi, Salvatore
1
Venable, Morgan
1
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Zaccheo, Aleardo
1
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Subject
food analysis
4
food contamination
food quality
4
food chemistry
3
food production
2
Chemistry.
1
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Food
1
Public health.
1
fouling
1
microbial ecology
1
microorganism
1
parasite
1
virus
1
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Classification
LHL - Microbiology - general aspects
4
LVN - Food science - chemistry, analytics
3
LTE - Biotechnology - general aspects
2
HYB - Public health, health politics
1
LVE - Food science - general
1
LWE - Agriculture - general aspects
1
Language
English
1
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