1
Sustainable Innovation in Food Product Design [E-Book] /
2
Bioactive Compounds in Underutilized Vegetables and Legumes [E-Book] /
3
Food Science, Technology and Nutrition for Babies and Children [E-Book] /
4
-Casomorphins [E-Book] : A1 Milk, Milk Peptides and Human Health /
5
Whole-Wheat Bread for Human Health [E-Book] /
...LVE - Food science - general...

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6
Dairy Fat Products and Functionality [E-Book] : Fundamental Science and Technology /
7
Science and Technology of Fibers in Food Systems [E-Book] /