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Food Science, Technology and Nutrition for Babies and Children [E-Book] /
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Science and Technology of Fibers in Food Systems [E-Book] /
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Fundamentals of Cheese Science [E-Book] /
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In Defense of Processed Food [E-Book] : Its Not Nearly as Bad as You Think /
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Brewing Science: A Multidisciplinary Approach [E-Book] /
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Advances in food biotechnology [E-Book] /
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Seafood chilling, refrigeration and freezing : science and technology [E-Book] /
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Tomorrow's table : organic farming, genetics, and the future of food /
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Fundamental food microbiology /
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Food materials science : principles and practice /
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Fruit manufacturing [E-Book] : scientific basis, engineering properties, and deteriorative reactions of technological importance /
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Food powders [E-Book] : physical properties, processing, and functionality /
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Surimi technology /
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