1
CRC handbook of chemistry and physics : a ready-reference book of chemical and physical data /
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2
Molecular constants. Subvol. D, 2. Constants for radicals Polyatomic free radicals : mostly from infrared spectroscopy /
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3
Ternary alloy systems. Subvol. A, Pt. 3. Light metal systems Selected systems from Al-Fe-V to Al-Ni-Zr : phase diagrams, crystallographic and thermodynamic data /
Book
4
Ternary alloy systems. Subvol. A, Pt. 2. Light metal systems Selected systems from Al-Cu-Fe to Al-Fe-Ti : phase diagrams, crystallographic and thermodynamic data /
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5
Index of organic compounds. Subvol. G. Compounds with 1 to 7 carbon atoms /
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6
Lange's handbook of chemistry /
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Table of Contents 
7
Nomenclature of inorganic chemistry : IUPAC recommendations 2005 /
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8
Magnetic properties of free radicals. Subvol. D. Nitroxide radicals and nitroxide based high-spin systems /
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9
Index of organic compounds. Subvol. F (suppl. to subvol. C). Compounds with 13 to 100 carbon atoms /
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10
Illustrated pocket dictionary of chromatography /
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11
Ternary alloy systems. Subvol. A, Pt. 1. Light metal systems Selected systems from Ag-Al-Cu to Al-Cu-Er : phase diagrams, crystallographic and thermodynamic data /
Book
12
Encyclopedia of biological chemistry. 4. S - Z /
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13
Encyclopedia of biological chemistry. 3. N - R /
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14
Encyclopedia of biological chemistry. 2. E - M /
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15
Encyclopedia of biological chemistry. 1. A - D /
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16
Magnetic properties of free radicals. Subvol. C. Nitrogen and oxygen centered radicals /
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17
Molecular constants. Subvol. B, 8. Linear triatomic molecules CHSi (HCSi), C1HN2 (NeHC1), C12H (C1HC1), FHO (FHO), FHO+ (FHO+), F2H (FHF), FN2+ (FNN+), Hn2+ (HNN+), HNSi (HNSi), HOSi+ (HOSi+), N2S (NNS), NOP (PNO), NOSi (NSiO), NOSi (SiNO), NOSi (SiON) , : mostly from infrared spectroscopy /
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18
Protein. Subvol. A, Pt. 1. Structural and physical data : biochemical and physical properties /
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19
Index of organic compounds. Subvol. E (suppl. to subvol. B). Compounds with 8 to 12 carbon atoms /
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20
Virial coefficients of pure gases and mixtures. Subvol. B. Virial coefficients of mixtures /
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