Søren Balling Engelsen

Søren Balling Engelsen, Ph.D. (1992), is a Danish chemist, who is active in the fields of analytical chemistry and food science; he is a professor of the University of Copenhagen (UCPH) since 2004. Provided by Wikipedia
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Near-Infrared Spectroscopy [E-Book] : Theory, Spectral Analysis, Instrumentation, and Applications /