The principles of biotechnology: engineering considerations.
Saved in:
Personal Name(s): | Cooney, C. L., editor |
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Imprint: |
Oxford :
Pergamon Pr.,
1985.
|
Physical Description: |
XXV, 632 S. |
Note: |
englisch |
ISBN: |
008026204X 9780080325101 0080325106 9780080262048 |
Series Title: |
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Comprehensive biotechnology ;
vol 0002. |
Keywords: |
biotechnology : handbook : fermenter fermentation : processing |
Classification: |
IBG-1 | |
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