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Carbohydrate chemistry. 22. Monosaccharides, disaccharides, and specific oligosaccharides : a review of the recent literature published during 1988.

Free sugars

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Personal Name(s): Ferrier, R. J., Mitarb.
Imprint: Cambridge : Royal Society of Chemistry, 1990.
Physical Description: XVI, 294 S.
Note: englisch
ISBN: 9780851862125
0851862128
Series Title: Specialist periodical report / Royal Society of Chemistry.
Carbohydrate chemistry ; 22.
Subject (ZB):
sugar
carbohydrate
saccharide
monosaccharide
disaccharide
Classification:
CEO - Natural organic products
LKP - Biochemistry of carbohydrates
CXUX - Natural products
CELF - Organic reactions
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IBG-1
Institute Call Number: S 003794-0022'01' Barcode: 1091103366 Available   

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