Verfahrensentwicklung zur Darstellung von (2R,5R)-Hexandiol mit Lactobacillus kefir DSM20587 / Jürgen Haberland
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Personal Name(s): | Haberland, Jürgen, author |
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Imprint: |
Jülich :
Forschungszentrum, Zentralbibliothek,
2003
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Physical Description: |
XII, 167 Seiten |
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deutsch |
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Berichte des Forschungszentrums Jülich ;
4059 |
Dissertation Note: |
Zugleich: Dissertation, Universität Bonn, 2003
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Shelf Classification: |
IBG-1 | |
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Institute Call number: JUEL-4059 Barcode: 6133217699 Available |