Verfahrensentwicklung zur Darstellung von (2R,5R)-Hexandiol mit Lactobacillus kefir DSM20587 [E-Book] / Jürgen Haberland
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Full text JuSER |
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Personal Name(s): | Haberland, Jürgen, author |
Imprint: |
Jülich :
Forschungszentrum, Zentralbibliothek,
2003
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Physical Description: |
1 Online-Ressource (XII, 167 Seiten) |
Note: |
deutsch |
Series Title: |
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Berichte des Forschungszentrums Jülich ;
4059 |
Dissertation Note: |
Zugleich: Dissertation, Universität Bonn, 2003
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Description not available. |