Rückstände in Lebensmitteln tierischer Herkunft : Situation und Beurteilung : Kolloquium : Bonn, 04.12.1980.
Saved in:
Personal Name(s): | Barke, E., Bearb. |
---|---|
Imprint: |
Weinheim :
Verlag Chemie,
1983.
|
Physical Description: |
VI, 125 S. |
Note: |
deutsch |
ISBN: |
3527273247 9783527273249 |
Series Title: |
/* Depending on the record driver, $field may either be an array with
"name" and "number" keys or a flat string containing only the series
name. We should account for both cases to maximize compatibility. */?>
Mitteilung der Kommission zur Prüfung von Rückständen in Lebensmitteln ;
vol 0010. |
Keywords: |
residue : food : fish : meat : milk : toxicology : dfg food : hydrocarbon : drug : heavy metal : nitrosamine : nitrite : mycotoxin : radioisotope |
Classification: |
ZB | |
---|---|
Open Stacks Call number: S 002990-0010'01' Barcode: 1083005043 Available |