Genetics of Lactic Acid Bacteria [E-Book] / edited by Brian J. B. Wood, Philip J. Warner.
Beginning with an introduction to relevant genetic techniques, chapters cover all major groups of LAB, including the Bifidobacteria; plasmid biology, gene transfer, phage, and sugar metabolism; gene expression of various LAB; applications for genetically engineered LAB, including the emerging field...
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Full text |
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Personal Name(s): | Warner, Philip J., editor |
Wood, Brian J. B., editor | |
Imprint: |
Boston, MA :
Springer,
2003
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Physical Description: |
XVIII, 394 p. online resource. |
Note: |
englisch |
ISBN: |
9781461501916 |
DOI: |
10.1007/978-1-4615-0191-6 |
Series Title: |
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The Lactic Acid Bacteria ;
3 |
Subject (LOC): |
- 1 Introduction: Background, Relevant Genetic Techniques, and Terms
- 2 Plasmid Biology, Conjugation, and Transposition
- 3 Comparative Genomics of Bacteriophage Infecting Lactic Acid Bacteria
- 4 Genetics of the Metabolism of Lactose and Other Sugars
- 5 Regulation of Gene Expression in Lactococcus lactis
- 6 Gene Expression in Lactobacilli
- 7 Genetics of Proteolysis in Lactococcus lactis
- 8 Genetics of Bacteriocin Production in Lactic Acid Bacteria
- 9 Lactic Acid Bacteria as Mucosal Delivery Vehicles
- 10 The Genetics of Phage Resistance in Lactococus lactis
- 11 Antibiotic Resistance and Transfer in Lactic Acid Bacteria
- 12 The Ratio between Benefits and Risk of Fermented Foods Produced by Genetically Modified Lactic Acid Bacteria
- Glossary/Abbreviations.