Toxicity of pure foods.
Saved in:
Personal Name(s): | Boyd, E. M. |
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Boyd, Carl E., editor | |
Imprint: |
Cleveland, OH :
CRC Pr.,
1977.
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Physical Description: |
260 S. |
Note: |
englisch |
ISBN: |
0849350263 9780849350269 |
Keywords: |
food : toxicity |
Classification: |
ZB | |
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Open Stacks Call number: B 046258'01'-1977 Barcode: 1078002827 Available |