Chitooligosaccharides [E-Book] : Prevention and Control of Diseases / edited by Se-Kwon Kim.
This book outlines the production of chitooligossacharides and their derivatives and discusses their main biological activities, biomedical applications and their role in disease prevention. Chitooligosaccharides are products of chitosan or chitin degradation, prepared by enzymatic or chemical hydro...
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Full text |
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Personal Name(s): | Kim, Se-Kwon, editor |
Edition: |
1st edition 2022. |
Imprint: |
Cham :
Springer,
2022
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Physical Description: |
XII, 352 pages 62 illustrations, 41 illustrations in color (online resource) |
Note: |
englisch |
ISBN: |
9783030928063 |
DOI: |
10.1007/978-3-030-92806-3 |
Subject (LOC): |
- Introduction to Chitooligosaccharides
- Chemical Preparation of ChitoOligosaccharides
- Enzymatic Production of Different Types of Chitooligosaccharides
- Enzymatic Production of Different Types of Chitooligosaccharides.