Evaluation of certain food additives : 23rd report of the join FAO/WHO Expert Committee on Food Additives
Saved in:
Imprint: |
Geneve :
World Health Organization,
1980
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Physical Description: |
45 S. |
Note: |
englisch |
ISBN: |
9241206489 9789241206488 |
Series Title: |
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World Health Organization technical report series ;
648 |
Keywords: |
food additive : toxicology : health hazard food additive : recommendation : progress report : who |
Classification: |
ZB | |
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Open Stacks Call number: S 001237-0648'01' Barcode: 1080009142 Available |