Operation of a Two-stage Continuous Fermentation Process Producing Hydrogen and Methane from Artificial Food Wastes
Operation of a Two-stage Continuous Fermentation Process Producing Hydrogen and Methane from Artificial Food Wastes
Saved in:
Personal Name(s): | Nagai, K. |
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Mizuno, S. / Umeda, Y. / Osaka, N. / Sakka, M. / Sakka, K. / Grube, Thomas (Editor) / Stolten, Detlef (Editor) | |
Contributing Institute: |
Technoökonomische Systemanalyse; IEK-3 |
Published in: |
K. Nagai, S. Mizuno, Y. Umeda, N. Osaka, M. Sakka, K. Sakka "Operation of a Two-stage Continuous Fermentation Process Producing Hydrogen and Methane from Artificial Food Wastes" in 18th World Hydrogen Energy Conference 2010 - WHEC 2010 : Parallel Sessions Book 2: Hydrogen Production Technologies – Part 1 / Detlef Stolten, Thomas Grube (Ed.) Forschungszentrum Jülich GmbH, Zentralbibliothek, Verlag : 2010 ; WHEC, May 16.-21. 2010, Essen ; 103 |
Imprint: |
Jülich
Forschungszentrum, Zentralbibliothek
2010
|
Physical Description: |
V, 387 S. |
ISBN: |
9783893366521 9783893366576 |
Conference: | 18th World Hydrogen Energy Conference, Essen (Germany), 05/16/2010 - 05/21/2010 |
Document Type: |
Contribution to a conference proceedings |
Series Title: |
Schriften des Forschungszentrums Jülich. Reihe Energie und Umwelt / Energy und Environment
78,2 World Hydrogen Energy Conference 18,2 |
Subject (ZB): | |
Link: |
OpenAccess |
Publikationsportal JuSER |
Description not available. |