This title appears in the Scientific Report :
2000
Fermentative production of 5-ketogluconate as a precursor for L-(+)-tartaric acid
Fermentative production of 5-ketogluconate as a precursor for L-(+)-tartaric acid
Saved in:
Personal Name(s): | Meyer, S. |
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Bringer-Meyer, S. / Klasen, R. / Sahm, H. | |
Contributing Institute: |
Institut für Biotechnologie; IBT |
Published in: |
Microbiology 2000 : Frühjahrstagung der VAAM |
Imprint: |
2000
|
Conference: | München 2000-03-12 |
Document Type: |
Talk (non-conference) |
Research Program: |
Mikrobiologische Grundlagen der Gewinnung von Proteinen |
Publikationsportal JuSER |
Description not available. |