Classification
LTE - Biotechnology - general aspects
LHY - Bacteria - physiology
4
LHL - Microbiology - general aspects
2
LHW - Bacteria - general aspects
2
LTN - Biotechnology - biodegradation
2
LHM - Microbiology - genetics
1
LTT - Enzyme technology, protein engineering
1
LTU - Genetic engineering
1
LVH - Food science - technologies
1