Subject
Agricultural wastes -- Turkey -- Analysis.
1
Anthocyanidins -- Analysis.
1
Antioxidants -- Analysis.
1
Bioactive compounds -- Physiological effect -- Technological innovations.
1
Botanical chemistry.
Brussels sprouts -- Physiological effect.
1
Compositae -- Brazil -- Analysis.
1
Ellagic acid -- Identification.
1
Fir -- Properties.
1
Flavonoids -- Physiological effect.
1
Hops -- Physiological effect.
1
Metabolites -- Analysis -- Spectra.
1
Myricaceae -- Analysis.
1
Oranges -- Physiological effect.
1
Phenols -- Physiological effect.
1
Phenols in the body.
1
Phytochemicals -- Physiological effect.
1
Plants -- Solubility -- Analysis.
1
Polyphenols -- Bioavailability -- Physiological effect.
1
Polyphenols -- Serbia.
1
Pomegranate -- Physiological effect.
1
Spinach -- Physiological effect.
1
Tomato sauces -- Physiological effect.
1