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Bioactive Molecules in Food [E-Book] /
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Bioactive Molecules in Food [E-Book] /
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Fungal Metabolites [E-Book] /
Subject (ZB): ...Biotechnology....

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Glucosinolates [E-Book] /
Table of Contents: ... and Induction of Apoptosis -- Sulforaphane and Neuroprotection -- Sulphoraphane and Diabetes -- Sulphoraphane and Atherosclerosis -- Clinical and Molecular Evidence of the Consumption of Broccoli, Glucoraphanin and Sulforaphane in Humans.- Part VI Biotechnology...

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Polysaccharides [E-Book] : Bioactivity and Biotechnology /
Table of Contents: ...Part I Polysaccharides: Occurrence, Structure, Distribution and Biotechnology Polysaccharides: an introduction (overview) -- Bacterial polysaccharides -- Fungal polysaccharides -- Polysaccharides from lower plants -- Polysaccharides from higher plants...

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Sweeteners [E-Book] : Pharmacology, Biotechnology, and Applications /
Table of Contents: ... on Health -- Biotechnological Production of Natural Zero-Calorie Sweeteners -- Biotransformation of Mogrosides -- Brazzein in the Complex with the Human Sweet Receptor -- Brazzein: A Natural Sweetener -- Characterization of Artificial Sweeteners Using Raman...

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