1
Table of Contents:
“... of Trichoderma reesei -- The Copper-Controlled RNA Interference System in Trichoderma reesei -- Batch Cultivation of Trichoderma reesei -- Image Analysis Method for the Characterization of Trichoderma reesei during Fermentations -- Measurement of Cellulase...”
Full text
Full text
2
Jain, Aakanchha
2020
Table of Contents:
“... Analysis of Water. (a) Physical and Chemical Analysis of Water (b) Bacteriological Analysis of Water -- Chapter 37. To Perform Biochemical Identification of Microorganism: Imvic, Oxidative Fermentation, Carbohydrate Source Utilization -- Chapter 38. To Perform...”2020
Full text
3
McGenity, Terry J.
2017
Table of Contents:
“... -- Protocols for the isolation and preliminary characterization of bacteria for biodesulfurization and biodenitrogenation of petroleum-derived fuels -- Syngas fermentation for polyhydroxyalkanoate production in Rhodospirillum rubrum -- Genetic strategies on Kennedy...”2017
Full text
4
Daniel, Rolf
2017
Table of Contents:
“... Bacterial and Fungal Diversity in the Plants Endosphere -- Shotgun Metagenomic Sequencing analysis of Soft-Rot Enterobacteriaceae in Polymicrobial Communities -- Cloning and Expression of Metagenomic DNA in Streptomyces lividans and its Subsequent Fermentation...”2017
Full text
5
6
7
8
9
10
11
12
14
15
16
17
“...LTR - Bioreactor technology, fermentation...”
19