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LVH - Food science - technologies
Chemistry.
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food
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LVH - Food science - technologies
Chemistry.
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food
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E-Book
Engineering Foods for Bioactives Stability and Delivery [E-Book] /
Livney, Yoav D.
2017
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analytics
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E-Book
Impact of Food Processing on Anthocyanins [E-Book] /
Sui, Xiaonan
2017
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Available as
Electronic Edition
2
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Book
2
Type of Literature
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1
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Location
ZB
2
Name
Livney, Yoav D.
1
Roos, Yrjö H.
1
Sui, Xiaonan
1
Subject
Chemistry.
Food
2
food
food chemistry
2
food production
2
food quality
2
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food technology
2
Biochemistry.
1
Biotechnology.
1
Microbiology.
1
Nutrition.
1
antioxidant
1
biological material
1
biomaterial
1
food analysis
1
food industry
1
nutrition
1
pigment
1
process engineering
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Classification
LVH - Food science - technologies
LVN - Food science - chemistry, analytics
2
Language
English
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