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LVN - Food science - chemistry, analytics
Biotechnology.
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LVN - Food science - chemistry, analytics
Biotechnology.
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E-Book
Engineering Foods for Bioactives Stability and Delivery [E-Book] /
Livney, Yoav D.
2017
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Food Bioactives [E-Book] : Extraction and Biotechnology Applications /
Puri, Munish
2017
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Bioactive Compounds in Underutilized Fruits and Nuts [E-Book] /
Bapat, Vishwas Anant
2020
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3
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Book
3
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ZB
3
Name
Bapat, Vishwas Anant
1
Livney, Yoav D.
1
Murthy, Hosakatte Niranjana
1
Puri, Munish
1
Roos, Yrjö H.
1
Subject
Biotechnology.
food
3
food quality
3
Chemistry.
2
Food
2
food production
2
more ...
food technology
2
Biochemistry.
1
Clinical nutrition.
1
Food-Biotechnology.
1
Microbiology.
1
Pharmacology.
1
Plant biochemistry.
1
alga
1
biological material
1
biomaterial
1
biotechnology
1
food chemistry
1
food industry
1
natural organic compound
1
nutrition
1
process engineering
1
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Classification
LVN - Food science - chemistry, analytics
LTH - Biotechnology - methods
1
LVH - Food science - technologies
1
Language
English
3
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