1
Sustainable Food Systems (Volume I) [E-Book] : SFS: Framework, Sustainable Diets, Traditional Food Culture & Food Production /
2
Microbial Biotechnology in the Food Industry [E-Book] : Advances, Challenges, and Potential Solutions /
3
Nanochitosan-Based Enhancement of Fisheries and Aquaculture [E-Book] : Aligning with Sustainable Development Goal 14 - Life Below Water /
4
Flavor-Associated Applications in Health and Wellness Food Products [E-Book] /
5
Contributions of Chemical Engineering to Sustainability [E-Book] /
6
Sustainable Food Systems (Volume II) [E-Book] : SFS: Novel Sustainable Green Technologies, Circular Strategies, Food Safety & Diversity /
7
The Chemistry Knowledge for Firefighters [E-Book] /
Subject (ZB): ...Chemicals-Safety measures....

Full text 
8
Safety in the chemical laboratory and industry : a practical guide /
Book
Subject (ZB): ...safety...
Table of Contents 
9
Food Process Engineering and Technology [E-Book] : Safety, Packaging, Nanotechnologies and Human Health /
10
Halal and Kosher Food [E-Book] : Integration of Quality and Safety for Global Market Trends /
11
Designing Gluten Free Bakery and Pasta Products [E-Book] /
12
Neglected Plant Foods Of South Asia [E-Book] : Exploring and valorizing nature to feed hunger /
13
Pollen Chemistry & Biotechnology [E-Book] /
Subject (ZB): ...Food -- Safety measures....

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14
Advances in Construction Safety [E-Book] : Proceedings of HSFEA 2020 /
15
Trending Topics in Escherichia coli Research [E-Book] : The Latin American Perspective /
16
Emerging Solutions in Sustainable Food and Nutrition Security [E-Book] /
17
Food Security and Safety Volume 2 [E-Book] : African Perspectives /
18
Emerging Food Authentication Methodologies Using GC/MS [E-Book] /
19
Bioactive Components [E-Book] : A Sustainable System for Good Health and Well-Being /
20
Handbook for laboratory safety /
Book
Subject (ZB): ...safety...
Table of Contents