Skip to content
Toggle navigation
VuFind
0
Items in e-Shelf
(Full)
History
User Account
Logout
User Account
Help
English
Deutsch
Books & more
Articles & more
JuSER
All Fields
Title
Journal Title
Name
Institution
Subject
Classification
Shelf Classification
Table of Contents
DOI
ISBN/ISSN
Call number
Report Number
Barcode
Full Texts (available in selection)
Find
Advanced
Reset Filters
ZB
Chocolate.
Reset Filters
Show filters (2)
ZB
Chocolate.
Ask a Librarian
Books & more
: Hits
1 - 2
of
2
sort by
Relevance
Year (descending)
Year (ascending)
Call Number
Author
Title
Select all titles on this page
Email
Export
Print
Save
Add to e-Shelf
Select result number 1
1
E-Book
Confectionery
and chocolate engineering : principles and applications [E-Book] /
Mohos, Ferenc Á
2017
Subject (ZB):
“
...
Confectionery
....
”
Full text
Favorites
Saved in:
QR Code
Select result number 2
2
E-Book
The science of chocolate / [E-Book]
Beckett, S. T.
2000
Full text
Favorites
Saved in:
QR Code
Select all titles on this page
Email
Export
Print
Save
Add to e-Shelf
Back
Narrow Search Results
Available as
Electronic Edition
2
Material Type
Book
2
Year of Publication
From:
To:
Location
ZB
Name
Beckett, S. T.
1
Mohos, Ferenc Á
1
Subject
Chocolate.
Chemistry, Technical.
1
Confectionery.
1
Food
1
Language
English
2
×
Loading...