Skip to content
Toggle navigation
VuFind
0
Items in e-Shelf
(Full)
History
User Account
Logout
User Account
Help
English
Deutsch
Books & more
Articles & more
JuSER
All Fields
Title
Journal Title
Name
Institution
Subject
Classification
Shelf Classification
Table of Contents
DOI
ISBN/ISSN
Call number
Report Number
Barcode
Full Texts (available in selection)
Find
Advanced
Reset Filters
Electronic Edition
LWE - Agriculture - general aspects
Reset Filters
Show filters (2)
Electronic Edition
LWE - Agriculture - general aspects
Ask a Librarian
Books & more
: Hits
1 - 5
of
5
sort by
Relevance
Year (descending)
Year (ascending)
Call Number
Author
Title
Select all titles on this page
Email
Export
Print
Save
Add to e-Shelf
Select result number 1
1
E-Book
Nitrogen fixation in agriculture, forestry, ecology and the environment [E-Book] /
Werner, Dietrich
2005
Full text
Table of Contents
Favorites
Saved in:
QR Code
Select result number 2
2
E-Book
Transport von Ethidimuron, Methabenzythiazuron und Wassertracern in einer Parabraunerde [E-Book] /
Dressel, Joachim
2005
JuSER
Full text
Favorites
Saved in:
QR Code
Select result number 3
3
E-Book
Food powders [E-Book] : physical properties, processing, and functionality /
Barbosa-Canovas, Gustavo V.
2005
Full text
Favorites
Saved in:
QR Code
Select result number 4
4
E-Book
Micro-organisms in foods. 6 [E-Book] : microbial ecology of food commodities /
2005
Full text
Favorites
Saved in:
QR Code
Select result number 5
5
E-Book
Is it safe toeEat? [E-Book] : enjoy eating and minimize food risks /
Shaw, Ian.
2005
Full text
Favorites
Saved in:
QR Code
Select all titles on this page
Email
Export
Print
Save
Add to e-Shelf
Back
Narrow Search Results
Available as
Electronic Edition
Material Type
Book
5
Type of Literature
Theses
1
Year of Publication
From:
To:
Location
ZB
5
Name
Barbosa-Canovas, Gustavo V.
1
Dressel, Joachim
1
Shaw, Ian.
1
Werner, Dietrich
1
Subject
food additive
2
food contamination
2
food quality
2
agriculture
1
ecology
1
environment
1
more ...
food analysis
1
food chain
1
food chemistry
1
food production
1
food technology
1
forestry
1
health care
1
health hazard
1
lysimeter
1
microbial ecology
1
microorganism
1
nitrogen fixation
1
pest
1
photosynthesis
1
powder
1
public health
1
toxicity
1
toxin
1
see all ...
less ...
Classification
LWE - Agriculture - general aspects
LVE - Food science - general
3
LCNC - Soil science - water transport
1
LHL - Microbiology - general aspects
1
UPN - Water protection, water quality, clean water
1
UPVC - Groundwater
1
Language
English
1
German
1
×
Loading...