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Chemistry.
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Microbiology.
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Organic chemistry.
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1
E-Book
Novel Food Fermentation Technologies [E-Book] /
Ojha, K. Shikha
2016
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2
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Micro-Organisms in Foods 6 [E-Book] : Microbial Ecology of Food Commodities /
Cordier, J.-L.
2005
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3
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History and Trends in Bioprocessing and Biotransformation [E-Book] /
Dutta, N. N.
2002
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4
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Implementation and Redesign of Catalytic Function in Biopolymers [E-Book] /
Baltzer, L.
1999
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5
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Biotransformations in Organic Chemistry — A Textbook [E-Book] /
Faber, Kurt
1995
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6
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Biotransformations in Organic Chemistry [E-Book] : A Textbook /
Faber, Kurt
2000
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7
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Biotransformations in Organic Chemistry [E-Book] : A Textbook /
Faber, Kurt
1997
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8
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Postharvest Quality Assurance of Fruits [E-Book] : Practical Approaches for Developing Countries /
Ahmad, Mohammad Shamsher
2015
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9
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Marine Natural Products [E-Book] /
Kiyota, Hiromasa
2021
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10
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The Chemistry of Linear Oligopyrroles and Bile Pigments [E-Book] /
Falk, Heinz
1989
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Faber, Kurt
3
Ahmad, Mohammad Shamsher
1
Baltzer, L.
1
Chamberlin, A. R.
1
Cordier, J.-L.
1
Dutta, N. N.
1
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Falk, Heinz
1
Famulok, M.
1
Gilmore, M. A.
1
Gorris, L. G. M.
1
Gram, L.
1
Hammar, F.
1
Haralampidis, K.
1
Imperiali, B.
1
Jenne, A.
1
Karanth, N. G.
1
Kiyota, Hiromasa
1
Krishna, S. H.
1
Kunze, G.
1
König, A.
1
McDonnell, K. A.
1
Nagy, E.
1
Ojha, K. Shikha
1
Orlich, B.
1
Osbourn, A. E.
1
Pitt{roJoint Chairman}, J. I.
1
Raghavarao, K. S. M. S.
1
Riedel, K.
1
Roberts{roJoint Chairman}, T. A.
1
Sahoo, G. C.
1
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Subject
Chemistry.
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CEO - Natural organic products
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