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Books & more: Hits 41 - 60 of 159

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Select result number 41

E-Book

Bio-Nano Interface [E-Book] : Applications in Food, Healthcare and Sustainability /

Arakha, Manoranjan
2022

Subject (ZB): “...Industrial microbiology....”

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Micro-algae: Next-generation Feedstock for Biorefineries [E-Book] : Cultivation and Refining Processes /

Verma, Pradeep
2022

Subject (ZB): “...Industrial microbiology....”

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Microbial Beta Glucanases [E-Book] : Molecular Structure, Functions and Applications /

Edison, Lekshmi K.
2022

Subject (ZB): “...Microbiology....”

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Automation and Basic Techniques in Medical Microbiology [E-Book] /

Mandal, Santi M.
2022

Subject (ZB): “...Medical microbiology....”

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Current Advances in Biotechnological Production of Xylitol [E-Book] : Fermentative Production of Xylitol /

Chandel, Anuj Kumar
2022

Subject (ZB): “...Microbiology....”

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New and Future Development in Biopesticide Research: Biotechnological Exploration [E-Book] /

Jin, Fengliang
2022

Subject (ZB): “...Microbiology....”

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Micro-algae: Next-generation Feedstock for Biorefineries [E-Book] : Contemporary Technologies and Future Outlook /

Verma, Pradeep
2022

Subject (ZB): “...Industrial microbiology....”

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The Impact of Climate Change on Fungal Diseases [E-Book] /

Brunner-Mendoza, Carolina
2022

Subject (ZB): “...Medical microbiology....”

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Industrial Microbiology and Biotechnology [E-Book] /

Verma, Pradeep
2022

Subject (ZB): “...Industrial microbiology....”

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Innovations in Environmental Biotechnology [E-Book] /

Arora, Sudipti
2022

Subject (ZB): “...Industrial microbiology....”

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Sulfate-Reducing Bacteria and Archaea [E-Book] /

Barton, Larry L.
2022

Subject (ZB): “...Industrial microbiology....”

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Biodegradable Polymer-Based Food Packaging [E-Book] /

Darani, Kianoush Khosravi
2022

Subject (ZB): “...Food -- Microbiology....”

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Edible Food Packaging [E-Book] : Applications, Innovations and Sustainability /

Dhewa, Tejpal
2022

Subject (ZB): “...Food -- Microbiology....”

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Antifungal Metabolites of Rhizobacteria for Sustainable Agriculture [E-Book] /

Ilyas, Noshiin
2022

Subject (ZB): “...Microbiology....”

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Microbial Production of High-Value Products [E-Book] /

Rehm, Bernd H. A.
2022

Subject (ZB): “...Industrial microbiology....”

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Recent Advances in Food Biotechnology [E-Book] /

Kumar, Ajay
2022

Subject (ZB): “...Food -- Microbiology....”

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Organic Waste to Biohydrogen [E-Book] /

Kuddus, Mohammed
2022

Subject (ZB): “...Microbiology....”

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Nano-Strategies for Addressing Antimicrobial Resistance [E-Book] : Nano-Diagnostics, Nano-Carriers, and Nano-Antimicrobials /

Gosavi, Suresh
2022

Subject (ZB): “...Medical microbiology....”

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Enzymes for Pollutant Degradation [E-Book] /

Bharagava, R. N.
2022

Subject (ZB): “...Microbiology....”

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E-Book

Novel Food Grade Enzymes [E-Book] : Applications in Food Processing and Preservation Industries /

Darani, Kianoush Khosravi-
2022

Subject (ZB): “...Food -- Microbiology....”

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Electronic Edition 159

Book 159

Handbook, Textbook 5 Conference Publication 2 Encyclopedia 1

From:

To:

ZB 159

Verma, Pradeep 4 Faber, Kurt 3 Angelidaki, Irini 2 Choudhary, Devendra Kumar 2 Deshmukh, Sunil Kumar 2 Dutt Tripathi, Abhishek 2 more ... Fiechter, A. 2 Gal, Yves Le. 2 Gavala, Hariklia N. 2 Ghose, Tarun K. 2 Ghosh, Purnendu 2 Gupta, Vijai Kumar 2 Jha, Sumita 2 Jhala, Yogeshvari K. 2 Margesin, Rosa 2 Nordhoff, E. 2 Panpatte, Deepak G. 2 Prasad, Ram 2 Satyanarayana, Tulasi 2 Schinner, Franz 2 Schlömann, Michael 2 Srivastava, Neha 2 Ulber, Roland. 2 Varma, Ajit 2 Yannas, Ioannis V. 2 Yaradoddi, Jayachandra S. 2 Zhong, Jian-Jiang 2 Abdel-Azeem, Ahmed M. 1 Adetunji, Charles Oluwaseun 1 Agsar, Dayanand 1 see all ... less ...

Biotechnology. Microbiology. 119 Chemistry. 64 Chemical engineering. 31 Biochemistry. 30 Industrial microbiology. 21 more ... Medical microbiology. 18 Microbial ecology. 18 Bioremediation. 16 Environmental engineering. 16 Agriculture. 15 Food science. 12 Food 10 Biochemical engineering. 9 Biology -- Technique. 9 Biomedical engineering. 8 Food -- Microbiology. 8 Microbiology -- Technique. 7 Molecular biology. 7 Sustainability. 7 Biomaterials. 6 Fungi. 6 Mycology. 6 Botany. 5 Environmental chemistry. 5 Life sciences. 5 Pharmacology. 5 Analytical chemistry. 4 Bioinformatics. 4 Human genetics. 4 see all ... less ...

LKNE - Amino acids - biochemistry 1 LTH - Biotechnology - methods 1 LVN - Food science - chemistry, analytics 1 USNG - Waste water treatment - biological aspects 1

English 159

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