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microbiology
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E-Book
Brewing Science: A Multidisciplinary Approach [E-Book] /
Mosher, Michael
2017
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Food
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general
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E-Book
Cyclospora cayetanensis as a Foodborne Pathogen [E-Book] /
Ortega, Ynés R.
2017
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Available as
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2
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ZB
2
Name
Mosher, Michael
1
Ortega, Ynés R.
1
Robertson, Lucy J.
1
Trantham, Kenneth
1
Subject
Chemistry.
Food
2
microbiology
Microbiology.
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Organic chemistry.
1
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biochemistry
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food analysis
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food chemistry
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food contamination
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food production
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food quality
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food technology
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Classification
LVE - Food science - general
2
LHD - Microbiology - comprehensive works
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LVN - Food science - chemistry, analytics
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Language
English
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