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1
E-Book
Introduction to Multivariate Calibration [E-Book] : A Practical Approach /
Olivieri, Alejandro C.
2018
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Chemical
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2
Book
Introduction to multivariate calibration : a practical approach /
Olivieri, Alejandro C.
2018
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3
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Analytical chemistry /
Christian, Gary D.
2014
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4
Book
Miniaturization of analytical systems : principles, designs and applications /
Rios, Angel
2009
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5
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Taschenatlas der Analytik /
Schwedt, Georg.
2007
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6
Book
Modern instrumental analysis /
Ahuja, Satinder
2006
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7
Book
Probenahme und Aufschluss: Basis der Spurenanalytik.
Stoeppler, Markus
1994
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8
Book
Akkreditierung und Qualitätssicherung in der analytischen Chemie /
Günzler, Helmut
1994
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Available as
Print Edition
7
Electronic Edition
1
Material Type
Book
8
Type of Literature
Handbook, Textbook
1
Year of Publication
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ZB
7
IBG-1
1
Name
Olivieri, Alejandro C.
2
Ahuja, Satinder
1
Christian, Gary D.
1
Dasgupta, Purnendu K.
1
Escarpa, Alberto
1
Günzler, Helmut
1
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Jespersen, Neil D.
1
Rios, Angel
1
Schug, Kevin A.
1
Schwedt, Georg.
1
Simonet, Bartolome
1
Stoeppler, Markus
1
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Subject
sampling
chemical analysis
7
sensor (chemical)
4
HPLC (high pressure liquid chromatography)
2
algorithm theory
2
calibration
2
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chemometrics
2
computer application
2
gas chromatography
2
least square method
2
liquid chromatography
2
mass spectroscopy
2
multivariate calibration
2
multivariate statistics
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sensor (technical and physical)
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separation process
2
software
2
spectroscopy
2
NMR spectroscopy
1
PCR (polymerase chain reaction)
1
X-ray diffraction
1
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1
accuracy
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atomic absorption spectroscopy
1
atomic spectroscopy
1
automation
1
chromatography
1
clinical application
1
decomposition
1
detection
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Classification
CTF - Chemical analytical methods
8
CTA - Chemical analysis - comprehensive works
3
CAN - Chemistry - mathematical methods, computer applications
2
CAU - Laboratory and safety engineering in chemistry
2
CTH - Electroanalytical methods
2
CTG - Electrophoresis
1
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CTR - Chromatography
1
CUA - Spectroscopy
1
CUW - Mass spectroscopy
1
LKHE - Biochemistry - analytical methods
1
LMH - Biophysics - methods
1
LVN - Food science - chemistry, analytics
1
MWHI - Error analysis, balancing calculations, least squares methods
1
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Language
English
4
German
1
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