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1
E-Book
Taste and Smell [E-Book] /
Krautwurst, Dietmar
2017
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2
Book
Handbuch Validierung in der Analytik /
Kromidas, Stavros
2011
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3
Book
Handbuch Validierung in der Analytik : [Wirtschaftlichkeit, praktische Fallbeispiele, Alternativen, Checklisten] /
Kromidas, Stavros.
2000
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ZB
3
INM-5
1
Name
Ermer, J.
1
Krautwurst, Dietmar
1
Kromidas, Stavros
1
Kromidas, Stavros.
1
Subject
quality control
3
quality management
chemical analysis
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standard reference material
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Proteins.
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biochemistry
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biotechnology
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cell signaling
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decision making
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emotion
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food
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food analysis
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food chemistry
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food quality
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gene expression
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measuring methods
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nervous system
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receptor
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sensory physiology
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Classification
CTA - Chemical analysis - comprehensive works
3
CHJ - Molecular physics, molecular structure
1
LGTI - Nervous system - structure
1
LKH - Biochemistry - methods
1
LKU - Biochemistry of specific compounds
1
LTH - Biotechnology - methods
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LVN - Food science - chemistry, analytics
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