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E-Book
Handbook of fermented meat and poultry [E-Book] /
Todrá, Fidel
2015
Subject (ZB):
“
...
Fermented
foods
Handbooks, manuals, etc....
”
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Astiasarán, Iciar
1
Hui, Y. H.
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Sebranek, Joseph G.
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Talon, Régine
1
Todrá, Fidel
Subject
Fermentation
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Fermented foods
1
Meat
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