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E-Book
Modern Food Microbiology [E-Book] /
Jay, James M.
2005
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Modern Food Microbiology [E-Book] /
Jay, James M.
2000
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...Aspen
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3
E-Book
Modern Food Microbiology [E-Book] /
Jay, James M.
1995
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Name
Jay, James M.
Golden, David A.
1
Loessner, Martin J.
1
Subject
Chemistry.
3
Food
3
Microbiology.
2
Language
English
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