Table of Contents: “... Cities of Uttar Pradesh, India -- Chapter 12 Comprehensive Review of COVID-19: Impacts, Comorbidity, and Management -- Chapter 13 Prediction in the Context of Viral Pandemics: A Special Emphasis on SARS-CoV-2 -- Chapter 14 Environmental Monitoring for Pandemic...”

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Table of Contents: “... in sodic lands of Indo-Gangetic plains -- Chapter 9_Genetic Enhancement of Rice for Alkalinity affected area of Central Uttar Pradesh, India -- Chapter 10_Genetic enhancement of rice for salt affected areas of Bangladesh -- Chapter 11_Physical and Chemical...”

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Table of Contents: “..._06 - Rampant urbanization, loss of green spaces, depleting foraging wisdom for nutrition, health and protecting urban greenscapes: Lessons from populous Uttar Pradesh, India -- Chapter_07 - Contribution of underutilized wild edibles extracted from urban...”

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Table of Contents: “... for Digital Skills Education: Evaluating the Outcomes in Semi-urban Communities in South Africa -- Digital Health Literacy - A Prerequisite Competency for the Health Workforce to Improve Health Indicators in Times of COVID: A Case Study from Uttar Pradesh, India...”

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Table of Contents: “..., constraints, and policy around them to harness maximum benefit -- Chapter 5. Challenges and Lessons Learned in Mainstreaming Gender into Rice Research and Technology Development: a case in eastern Uttar Pradesh, India -- Chapter 6. Women farmers in South Asia...”

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Table of Contents: “... management in Uttar Pradesh -- Legacy waste characterization: bio-mining solution for landfills and resource recovery towards circularity -- Hydrogen utilisation via ammonia borane dehydrogenation and regeneration: a review -- Water conservation strategies...”

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Table of Contents: “... multi climate-crop model approach -- a case study of Meerut District, Uttar Pradesh, India -- Assessment of impacts of climate change on maize-rice farming system in Trichy District, Tamil Nadu, India -- Regional integrated assessment of climate change...”

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Table of Contents: “... of Uttarakhand, Uttar Pradesh, Haryana and Punjab -- Chapter 23. Ethnic Fermented Foods and Beverages of West Bengal and Odisha. ....”

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