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Chemistry.
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LVH - Food science - technologies
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Chemistry.
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process engineering
LVH - Food science - technologies
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E-Book
Engineering Foods for Bioactives Stability and Delivery [E-Book] /
Livney, Yoav D.
2017
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New Perspectives on Food Blanching [E-Book] /
Richter Reis, Felipe
2017
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ZB
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Name
Livney, Yoav D.
1
Richter Reis, Felipe
1
Roos, Yrjö H.
1
Subject
Chemistry.
Food
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food
2
food chemistry
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food production
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food technology
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process engineering
Biochemistry.
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Biotechnology.
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Chemical engineering.
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Industrial safety.
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biological material
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biomaterial
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biotechnology
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controlling
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extraction
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food industry
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Classification
LVH - Food science - technologies
LVN - Food science - chemistry, analytics
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English
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