1
About the Foodborne Pathogen Campylobacter [E-Book] /
2018

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2
Actinobacteria in Special and Extreme Habitats: Diversity; Function Roles and Environmental Adaptations [E-Book] /
2016

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3
Advances in Aspergillus fumigatus pathobiology [E-Book] /
2016

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4
Agrobacterium biology and its application to transgenic plant production [E-Book] /
2015

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5
Anaerobic Digestion [E-Book] /
2018

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6
Animal model studies on viral infections [E-Book] /
2015

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7
Anthropogenic Impacts on the Microbial Ecology and Function of Aquatic Environments [E-Book] /
2016

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8
Antibiotic Resistance in Aquatic Systems [E-Book] /
2017

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9
Antifungal Drug Discovery: New Theories and New Therapies [E-Book] /
2016

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10
Antimicrobial compounds from natural sources [E-Book] /
2014

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11
Antimicrobial Resistance and Virulence Common Mechanisms [E-Book] /
2017

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12
Application of Nanotechnology in Food Science and Food Microbiology [E-Book] /
2018

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13
Applications of STEM (Science, Technology, Engineering and Mathematics) Tools in Microbiology of Infectious Diseases [E-Book] /
2017

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14
Archaeal Cell Envelope and Surface Structures [E-Book] /
2016

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15
The Bacterial Cell: Coupling between Growth, Nucleoid Replication, Cell Division and Shape [E-Book] /
2016

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16
Bacterial pathogens in the non-clinical environment [E-Book] /
2015

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17
Bacterial Exotoxins: How bacteria fight the immune system [E-Book] /
2016

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18
Bad Bugs in the XXIst Century: Resistance Mediated by Multi-Drug Efflux Pumps in Gram-Negative Bacteria [E-Book] /
2016

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19
Beyond the Iron Age: The ecological relevance of bioactive trace metals other than Fe and organic growth factors in aquatic systems [E-Book] /
2015

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20
Bifidobacteria and Their Role in the Human Gut Microbiota [E-Book] /
2017

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