Nutrient adequacy : assessment using food consumption surveys [E-Book] / Subcommittee on Criteria for Dietary Evaluation, Coordinating Committee on Evaluation of Food Consumption Surveys, Food and Nutrition Board, Commission on Life Sciences, National Research Council.
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Full text |
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Imprint: |
Washington, D.C. :
National Academy Press,
1986
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Physical Description: |
xii, 146 pages : illustrations |
Note: |
englisch |
Subject (LOC): |
Description not available. |