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Advances in applied microbiology. 63 /
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Subject (ZB): “...fermentation...”
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Handbook of culture media for food microbiology /
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Subject (ZB): “...fermentation...”
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Clostridia : biotechnology and medical applications /
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Subject (ZB): “...fermentation...”
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Biochemische und genetische Charakterisierung des Gärungsstoffwechsels von Thermoanaerobacterium thermosaccharolyticum /
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Subject (ZB): “...fermentation...”
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Chemie des Weines /
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Subject (ZB): “...fermentation...”
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International Biotechnology Symposium 8. Vol. 1. Proceedings : Paris, 1988.
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Durand, G.
1988
“...LTR - Bioreactor technology, fermentation...”
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Advances in applied microbiology. 32 /
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Subject (ZB): “...fermentation...”
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Mikrobiologie des Weines : 70 Tabellen /
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Subject (ZB): “...fermentation...”
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