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Microorganisms.
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E-Book
Food, fermentation and micro-organisms [E-Book] /
Bamforth, Charles W.
2019
Subject (ZB):
“
...
Fermented
foods
....
”
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Bamforth, Charles W.
1
Cook, David J.
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Subject
Fermentation.
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Fermented foods.
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Microorganisms.
Yeast.
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English
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