1
Food Safety Engineering [E-Book] /
Subject (ZB): “...Microbiology....”

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2
Pesticide Residue in Foods [E-Book] : Sources, Management, and Control /
Subject (ZB): “...Microbiology....”

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3
Impact of Food Processing on Anthocyanins [E-Book] /
Subject (ZB): “...Microbiology....”

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4
Food preservation and biodeterioration [E-Book] /
Subject (ZB): “...Food Microbiology....”

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5
Handbook of plant-based fermented food and beverage technology [E-Book] /
Subject (ZB): “...Beverages Microbiology Handbooks, manuals, etc....”

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6
Food microbiology /
Book
Subject (ZB): “...applied microbiology...”
Loan/Reservation

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Mikrobiologische Untersuchung von Lebensmitteln /
Book
Subject (ZB): “...microbiology...”
Loan/Reservation

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