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1

Journal Article

Effects of Root Temperature and Cluster Position on Fruit Quality of Two Cocktail Tomato Cultivars

He, Fang
2022

Agronomy, 12 (2022) 6, S. 1275 -

“...He, Fang...”
OpenAccess

2

Journal Article

Effects of Short-Term Root Cooling before Harvest on Yield and Food Quality of Chinese Broccoli (Brassica oleracea var. Alboglabra Bailey)

He, Fang
2021

Agronomy, 11 (2021) 3, S. 577 -

“...He, Fang...”
OpenAccess

3

Journal Article

Effects of Root Temperature on the Plant Growth and Food Quality of Chinese Broccoli (Brassica oleracea var. alboglabra Bailey)

He, Fang
2020

Agronomy, 10 (2020) 5, S. 702

“...He, Fang...”
OpenAccess

4

Conference Presentation

Effects of root cooling on fruit quality of cocktail tomato

He, Fang
2019

“...He, Fang...”

5

Journal Article

Effects of Root Cooling on Plant Growth and Fruit Quality of Cocktail Tomato during Two Consecutive Seasons

He, F.
2019

Journal of food quality, 2019 (2019) Article ID 3598172, S. 1 - 15

“...He, Fang...”
OpenAccess

6

Effects of root temperature on food quality of horticultural crops

He, Fang
2017

“...He, Fang...”

7

Conference Presentation

Effects of root temperature on food quality of horticultural plants

He, Fang
2017

“...He, Fang...”

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